‘Part III: A Nordic Winter’

with Chef

Breda
4-5 December 2026
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VENUE ADDRESS: Ted’s, Parade 12, 4811 DZ Breda
DIETARY NOTES: For vegetarian, vegan, g-f or other dietary preferences, please add these to the notes section on the next page and the Chef will amend your menu accordingly.
TAKEAWAY OPTION: If you would prefer this meal as a takeaway, just select ‘takeaway’ on the checkout page & simply come to the venue at your pre-booked time to collect your freshly cooked feast (in our sustainable packaging!)

Please note, the checkout page is in British Pounds (£), but you will be charged in your local currency. For any questions, please give us a call on +44 203 105 8033 or email hello@tableandcandle.com